Saturday, June 13, 2009

Recipe Share

Fettuccine Alfredo

8 oz. Fettuccine Pasta

1 package cream cheese

3/4c. Parmesan cheese

1/2c. margarine

1/2c. milk

1tsp. garlic powder

1/4tsp. basil

pinch of nutmeg

In a saucepan combine all ingredients (except pasta) and cook over low heat until smooth and creamy. About 10-15 minutes. If necessary use a whisk to make sure that all ingredients are smoothly combined.

Cover cooked pasta with sauce and top with chicken.

This is what mine looked like :)

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